COUNSELING CENTER

UNIVERSITY OF MARYLAND

COLLEGE PARK, MARYLAND

 

GRADUATE STUDENT USE AND PERCEPTIONS

OF THE STAMP STUDENT UNION:

A SUMMARY OF RESEARCH FINDINGS FROM THE PAST DECADE

 

Victoria J. Balenger and Marsha A. Guenzler

 

Research Report No. 2-92

 


COUNSELING CENTER

UNIVERSITY OF MARYLAND

COLLEGE PARK, MARYLAND

 

GRADUATE STUDENT USE AND PERCEPTIONS

OF THE STAMP STUDENT UNION:

A SUMMARY OF RESEARCH FINDINGS FROM THE PAST DECADE

Victoria J. Belanger and Marsha A. Guenzler

Research Report No. 2-92

 

Summary

 

This report summarizes information from a number of studies relating to graduate student use and perceptions of the Stamp Student Union. Areas addressed included information sources about the Union, use of services, facilities, and dining options located in the Union, recreation and leisure use of the Union, interest in new Union services and dining options, and perceptions of the Union. Generally, it seems that the academic- and work-oriented lifestyle of graduate students may have an important influence on how they use and perceive the Union. Recommendations are made for increasing graduate student interest and involvement in Union services and programs.


 

Graduate Student Use and Perceptions of the Stamp Student Union:

A Summary of Research Findings from the Past Decade

 

In pursuit of its mission of meeting the needs of a diverse campus community, the Stamp Student Union maintains an ongoing program of research and evaluation. As the Union looks for new ways to serve various campus subgroups, research findings can inform decision-making and facilitate long-term planning of services, programs, and facilities.

 

One group that is of interest is graduate students. In the past decade, graduate student use and perceptions of the Stamp Student Union have been assessed as part of three major studies conducted at five-year intervals (Balenger, Guenzler, & Sedlacek, 1991; Sergent, Sedlacek, & Mallinckrodt, 1987; Webster & Sedlacek, 1981). The major purpose of the "five-year" study is to examine preferences and utilization patterns among graduate and undergraduate students, faculty, and staff.

 

While this research summary focuses mainly on the three "five-year" studies of the past decade, data were also drawn from a smaller study about graduate student use of the Hoff Theater (Maliinckrodt, Sedlacek, & Manning, 1985) and a recent telephone survey about the dining options in the Union (Balenger & Guenzler, 1992). The study by Balenger, Guenzler, and Sedlacek (1991) will be used as the primary source of information for this report, although trends in graduate student use of the Union will be identified whenever possible.


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Information Sources About the Union

 

Graduate students most often get their information about Union happenings from campus newspapers or newsletters (especially the Diamondback) (63%), word-of-mouth (551.), and posters/flyers on campus (401.) (Balenger, Guenzler, & Sedlacek, 1991). These findings are consistent with previous research (Sergent, Sedlacek, & Mallinckrodt, 1987; Webster & Sedlacek, 1981).

 

Where Graduate Students Spend Their Time Between Classes and What They Do

 

Graduate students most often spend their time between classes at campus libraries (41%), offices on campus (23%), and or their place of residence (10X). Compared to 16% of undergraduates, only 3% of graduate students tend to spend their time between classes in the Stamp Student Union (Balenger, Guenzler, & Sedlacek, 1991). This difference is consistent with the data on which specific activities undergraduates versus graduate students tend to pursue between classes. While graduate students more often study (56% graduate, 4% undergraduate) or work (2% graduate, 5% undergraduate), undergraduates more often eat (18% undergraduate, 7% graduate) or meet with friends (17% undergraduate, 7% graduate). Thus, it makes sense that the higher percentages of undergraduates who are eating or meeting with friends between classes might be doing so in the Union. These findings corroborate those of earlier studies (Sergent, Sedlacek, & Mallinckrodt, 1987; Webster & Sedlacek, 1981).


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Use of Services and Facilities Located in the Union

 

In 1990, graduate students most often indicated that they had used the following services and facilities located in the Union: University Book Center (97%); the Union Shop convenience store (87%); restroom facilities (83%); Diamondback dispensers (83%); bulletin boards (80%); the Information Center (76%); the self-serve postal facility (71%); pay or campus phones (701.); display cases (67X); Citizen's Bank and the Automatic Teller Machine (ATM) (67%) These results are consistent with earlier findings (Sergent, Sedlacek, & Mallinckrodt, 1987; Webster & Sedlacek, 1981). Thus, it appears that graduate students get a wide range of needs met at the Union. Sergent, Sedlacek, and Mallinckrodt (1987) emphasized the Union's role in providing information for members of the campus community. From the research, it is evident that graduate students tend to use the Union for this purpose.

 

Use of Dining Options in the Union

 

Balenger, Guenzler, and Sedlacek (1991) found that the highest percentages of graduate students had used Roy Rogers* (79%, the Food Co-op (69%), and the Pizza Shop (61X). These results are consistent with the findings of Balenger and Guenzler (1992), who found that graduate students most often used Hardees* (891.), the Food Co-op (75%), the Union Shop convenience store (58X), and the Pizza Shop (53%). In the 1992 study, graduate students reported eating at the Union with the following frequencies: daily (1%); a few times a week (21%); once a week (12%); every other week (12%);

 

(*) Roy Rogers became Hardee's in the summer of 1990.


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once a month (16%); and less than once a month (19%). Eighteen

percent indicated that they never eat at the Union, usually because

they bring their own meals from home.

 

Recreation and Leisure Use of the Union

 

Similar to undergraduates and faculty/staff, graduate students most often reported that they had met with friends at the Union (73%) and attended Hoff Theater movies (55%) (Balenger, Guenzler, and Sedlacek, 1991). Graduate students also reported attending lectures/presentations (50%) and using the lounges (61%) in the Union. These findings corroborate those of other researchers (Sergent, Sedlacek, & Mallinckrodt, 1987; Webster & Sedlacek, 1981), who also found that graduate students pursued a similar array of recreation/leisure activities in the Union.

 

As noted above, the Hoff Theater represents one of the major recreation/leisure outlets for graduate students in the Union. The results of a 1985 study (Mallinckrodt, Sedlacek, & Manning, 1985) offer some historical information on graduate student use and perceptions of the Hoff Theater. In this study, it was found that significantly fewer movies were seen at the Hoff Theater each month by graduate students who had access to cable TV or movies on videocassette compared to those who did not (34% of the sample reported having regular access to either cable TV or a VCR). Seventy percent of participants agreed that improvements in advertising would increase their patronage at the Hoff Theater, while they were less likely to agree that double features (32%), popcorn and refreshments (20%), or cartoons before feature


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films (16%) would increase their Hoff patronage. Although these findings may still have some relevance, it is important to note that the study was conducted before videocassette recorders (VCR's) reached their current level of popularity and before the Hoff added its concession stand. Further research would be needed to determine the degree to which these findings describe present graduate student use and perceptions of the Hoff Theater.

 

All-Niter Attendance

 

The Stamp Student Union All-Niter is an annual event held each September to welcome students back to campus and introduce members of the campus community to the services and programs available in the Union. Each year, the All-Niter has a theme (e.g., Sailing Aboard the S.S. Union) and features musical entertainment, food, a variety of programs and special events, contests, and presentations by various campus organizations. In recent years, there has been a special emphasis on multicultural All-Niter programming (e.g., International Fair; step shows).

 

Here, information on rates of graduate student All-Niter attendance from two studies will be provided. The first study, conducted with 1984 All-Niter attendees during the event, found that 4% of those surveyed were graduate students, compared to 79% undergraduates, 13% campus visitors, and 4% faculty/staff (Mallinckrodt & Sedlacek, 1985). In a 1990 study that gathered more general information about use of the Union through a campus-wide mailed survey, it was found that 6% of graduate student respondents had attended the 1989 All-Niter (Balenger, Guenzler, & Sedlacek,


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1991). The same survey found that 18% of undergraduates and 7% of faculty/staff had attended the 1989 All-Niter.

 

Interest in New Union Services and Dining Options

 

When asked which new services they would like to have available in the Union, graduate students most often said they wanted a fully-staffed post office (Balenger, Guenzler, & Sedlacek, 1991). (In response to customer demand, Mailboxes, Etc. came to the Union in Spring, 1991.) Compared to undergraduates, graduate students indicated that they would use a dry cleaners, a hair cutting/styling salon, a quick copy service, and an upscale restaurant significantly less often.

 

With regard to dining options, graduate student expressed the most interest in Chinese food, health food, and Mexican food. When asked how frequently they would use various new dining options in the Union, graduate students tended to indicate that they would use them less often than did undergraduates. Also, compared to undergraduates, graduate students said they would use a nonalcoholic pub significantly less.

 

Perceptions of the Union

 

In the 1990 campus-wide study (Balenger, Guenzler, & Sedlacek, 1991), graduate students expressed significantly less positive perceptions of the Union than undergraduates on a wide variety of topics. For example, graduate students were less likely to agree that they generally have a pleasant experience at the Union, and more likely to agree that the Union was somewhat inadequate in filling their needs. More specifically, graduate students were less


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positive than undergraduates with regard to the cleanliness of the Union and the attractiveness of the facility. From the findings, it was also apparent that graduate students find it more difficult than do undergraduates to find their way around the Union.

 

Although these results seem to suggest that graduate students are not satisfied with the Union, it is important to note that ratings tended to fall in the neutral range. For example, the mean graduate student response to "My feelings toward the Union are mostly negative" was 2.59 (SD=.803 on a scale of 1 (strongly disagree) to 5 (strongly agree). The mean undergraduate response to the same item was 2.13 (SD=.84), one of the more definitive responses to any of the attitudinal items. Thus, graduate students did not actually agree with this item; they simply disagreed less strongly than did undergraduates. Graduate student means for positively worded items also tended to be neutral.

 

Another possible explanation for the less positive responses of graduate students may be that the Union serves a different role in their lives than it does for undergraduates. Research suggests that graduate students use the Union primarily to get their service needs met, while undergraduates apparently view the Union as a place for social interaction (Balenger, Guenzler, 8 Sedlacek, 1991?. Thus, compared to undergraduates, graduate students may feel less "at home" in the Union, and this may influence how they evaluate the Union on many dimensions.


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Summary and Recommendations .

 

Like undergraduates, graduate students appear to get a variety of needs met through the Stamp Student Union. It appears that the Union serves an important function in providing information for graduate students; some of the Union services that have been used by the highest percentages of graduate students include the Diamondback dispensers, bulletin boards, display cases, and the Information Center (Balenger, Guenzler, & Sedlacek, 1991?. Reflecting the centrality of academics in the lives of graduate students, nearly 1001. of those who responded to the 1990 survey had used the University Book Center. Finally, it seems that graduate students rely on the Union to get daily service needs met, making relatively frequent use of the self-serve postal facility, the bank and Automatic Teller Machine (ATM?, and the pay phones.

 

While graduate students apparently use the Union to get some of their recreation and leisure needs met - meeting with friends or attending Hoff Theater movies, for example - they use it less often than do undergraduates, and perhaps feel less identified with the Union. Here, the data on what the two groups do with their time between classes (Balenger, Guenzler, & Sedlacek, 1991? are illuminating. Studying and working are primary activities for graduate students; thus, they spend most of their time between classes at campus libraries or offices. While many undergraduates also study between classes, this group also tends to eat or meet with friends, activities which may often take place in the Union.


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Generally, it seems that the academic- and work-oriented lifestyle of the graduate student may have an important influence on how she or he uses and perceives the Union. Given that graduate students tend to be neutral on the question of how well the Union fills their needs (Balenger, Guenzler, & Sedlacek, 1991?, it might be helpful to explore ways of becoming more responsive these academic- and work-related needs. The Union might consider providing additional services that can be conveniently utilized within the context of graduate students' demanding schedules, for example, a late-hour study lounge or a copy center.

 

With regard to graduate students' orientation toward working, the Union and its tenant departments currently employ 18 graduate assistants, providing each with tuition remission, health benefits, and a stipend. By offering such sources of financial support to full-time graduate students, the Union is meeting a critical need while at the same time providing a vehicle for these students to become more involved on campus. Additionally, the Union is a fertile ground for extracurricular learning opportunities that might be of interest to graduate students in various campus departments. The Union and its tenant departments currently provide several internship and practice opportunities to graduate students. To whatever degree such opportunities can be further developed and marketed to campus graduate students, they could significantly increase graduate student participation in Union activities and operations.


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While the Union potentially has a lot to offer graduate students, this population apparently does not use and perceive the Union in quite the same way as undergraduates. As illustrated by past research (e.g., Balenger & Guenzler, 1992; Balenger, Guenzler, & Sedlacek, 1991; Sergent, Sedlacek, & Mallinckrodt, 1987?, graduate students have distinct needs and preferences, the nature of which we are only beginning to understand. It does seem that the Union can increase graduate student involvement and service use by learning more about these needs and preferences, and "marketing" its services, facilities, and programs accordingly. This report represents an effort to consolidate past research and evaluation findings, toward better understanding how the Union can meet the needs of graduate students. Additional research, perhaps focusing on the role of the Union in graduate students' academic and work lives, should be helpful in furthering this goal.


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References

 

Balenger, V.J., & Guenzler, M.A. (1992). Stamp Student Union Dining Options

     Survey. Internal research report. College Park: University of Maryland.

 

Balenger, V.J., Guenzler, M.A., & Sedlacek, W.E. (1991). Use and Perceptions

     of the Stamp Student Union by Students, Faculty, and Staff. Internal      research report. College Park: University of Maryland.

 

Mallinckrodt, B., & Sedlacek, W.E. (1985). A study of participants in the

     1984 Stamp Union "All-Niter". (Counseling Center Research Report No.      11-85). College Park: University of Maryland.

 

Mallinckrodt, B., Sedlacek, W.E., & Manning, M. (1985). Attitudes and

     preferences of graduate students toward the Hoff Theater. (Counseling      Center Research Report No. 8-85). College Park: University of Maryland.

 

Sergent, M.T., Sedlacek, W.E., & Mailinckrodt, B. (1987). Student, faculty,

     and staff perceptions of the Stamp Student Union. , (Counseling Center      Research Report No. 4-87). College Park: University of Maryland.

 

Webster, D.W., & Sedlacek, W.E. (1981). Attitudes and behavior of UMCP

     students and employees toward the Maryland Student Union. (Counseling      Center Research Report No. 3-81). College Park: University of Maryland.